SPENCE RUSSELL LEE
FORT COLLINS, CO 80524-9753
Visibility Score
4
NAICS Codes
| Code | Description | Primary |
|---|---|---|
| 311612 | Meat Processed from Carcasses | |
| 311615 | Poultry Processing |
Contact Information
Business Details
- UEI
- G2Z5S1KSR4K3
- CAGE Code
- 8BVA9
- Year Established
- 1996
- Legal Structure
- Sole Proprietorship
- Congressional District
- 02